Sticky Harby Drumsticks

Serves 4

Ingredients 

- 1kg of Chicken Drumsticks

- 1 Jar of Harby Jam

Method

1. Heat the jam in a sauce pan with a splash of water until runny. 

2. Place drumsticks into a baking dish and cover with the jam. 

3. Place in an oven at 180c until cooked.

Serve and Enjoy