Peanut Butter And Harby Jam French Toast

Ingredients 

- 1 Loaf of Good Quality Bread - Sliced - 2 Slices Per Portion 

- Harby Jam

- Peanut Butter

- 300ml Milk

- 1/2 tsp Cinnamon

- 1 Egg

- Oil for Cooking

Method 

1. Mix the egg, cinnamon, milk in a bowl until combined

2. Put Harby jam on one slice of bread and Peanut butter on the other and make a sandwich. 

3. Dip each side of the sandwich into your milk mixture.

4. Place in a frying pan on medium heat and fry both sides until golden. 

Serve and Enjoy