Classic Seagrave Cheese on Toast

Serves 3

Ingredients 

- 3 Thick Slices of Good Quality Bread

- 3 Heaped tsp of Seagrave Chutney

- 200g of Extra Mature Cheddar (Grated)

- Black Pepper 

- Fresh Parsley

Method

Grill bread on both sides until golden and crispy. 

Place 1 heaped tsp of chutney on each slice of toast and spread to cover and much as possible. 

Divide the cheese into 3 and cover each slice of toast. 

Return to the grill and cook until golden. 

To serve, season with pepper and a sprinkle of parsley.

Enjoy!